No caveats to happiness
If I had to explain it, I’d say it feels like I've just left the school disco in grade six. I’m in a cold sweat but the air is mild and endorphins are rushing through me at breakneck speed. It seems almost criminal, I think. I might have been roofied with something illicit earlier today. My barista could be dropping hallucinogens into my soy latte. Did someone embellish my danish with methamphetamines instead of blueberries? I can’t be sure. This feeling is foreign but welcomed and all-consuming. It courses through my body and filters through my lungs. It’s like someone’s rinsed out my brain and cleared the harddrive from all the corrupt files I’ve been storing in there. I feel light. I feel happy.
Stuck in the middle: Racism & being mixed race in Aotearoa
I exist somewhere between two races, two realities, and two histories. For my whole life I have been classified on government documents as an ‘other’. Growing up in Aotearoa, there has never been a neat and tidy tick box for me to belong to. My mother is New Zealand Pākehā and my father was African American. I am mixed race, neither here nor there. Ambiguous. Inbetween.
Black-owned New Zealand brands to support now & always
I’m Siposetu Duncan, a South African born creative, stylist and model. Auckland’s currently my home while I figure myself out, ya know? It was a pleasure to round-up just a few of my treasured black-owned local businesses.
Latifa Daud on South Asian diaspora, decolonising colourism & examples of allyship
When I was nine years old, my friend who is Indian, like me, went to Fiji for a holiday. When she came back, she said to me “you’re so lucky you have fair skin”. I was shook.
How can we bring the slow back into our new normal?
Our society has become one of an instantly gratifying, short-cut, fast-paced, power-walk, rush. A successful day is determined by how busy and productive you’ve been, by how many goals you’ve achieved, how hard you’ve hustled, and by how many tasks you’ve ticked off your to-do list. But recently, due to circumstances out of our control, we have had to pause, reflect and re-adjust.
Instant gratification in the age of isolation
An espresso martini at whim from a hot bartender. An interstate flight booked for tomorrow. Flipping the table and storming out of a shitty job to find a frilly new one. We want it all now.
I quit so I could fly
I want to vouch for the quitters, I want to stand up for the people who impulsively fall, I think there’s something empowering about vacating dead dreams.
Emma Gleason is cutting off her hair — here’s why
My hair, like my anxiety, has been weighing me down. Things feel out of our control right now. Everything is uncertain and overwhelming — it’s all a lot but also nothing at the same time.
Preserving Perseverance
The Preserving Perseverance series is a modern archive of the tools intrinsically bound to various occupations, that continue to function under the strain of this uniquely unprecedented and trying time in history.
Never Have I Ever, written a racially charged thinkpiece on a Netflix show
Despite the show displaying mad stereotypes and several healthy doses of second-hand embarrassment, I loved it.
Ellen Fromm — If exercise is a drug, what’s the come down?
6-minute-no-equipment-at-home-workout-that-will-have-me-looking-like-an-influencer-by-the-end-of-lockdown?
Cooking with Ali from Hitch Cooks
Ali thinks all kiwi blokes should get on the tools in the kitchen. And we totally agree!
Liam Sharma: I am cutting out toxic positivity
For good
Meet the team
Meet our team, bringing you the latest and greatest
Polly Markus - 3 dinner recipes
iso cooking continues
Switching careers in your 30s is totally normal
it’s never too late for a do-over – even if you’ve already invested a decade in your industry
Lockdown Bake Off
hashtag isobread
Abortion
Like all experiences, they are not the same for everyone. This is my story and this is me speaking my truth
Your grief is valid
How are you feeling? Now, how are you really feeling?
A slice of Italia
We dip our ties into the Mediterranean waters into a photo journal and a few tips on how to eat, pray, love, the right way